Updated: On Twitter I promised to post this recipe. So here it is.

Just realized I never posted a title for this recipe.  Find below in blue.
This post is dedicated to Terri.  Thanks for keeping me on track!

This is a recipe that is half made up.  I found it a few years ago online before Austin was born and cannot find it now but below is what I do remember mixed in with some other ingredients.  Scooter, Austin and I like it.  Total comfort food. 

Socialized Chicken Surprise
1 skinless, boneless, free-range, socialized chicken breast
1 1/2 cups of shredded sharp cheddar
1/2 cup of sour cream
1 package of frozen carrots and peas (I use a 12 ounce bag)
1/2 cup of frozen spinach
4 table spoons of mild or hot salsa (that's just how I measure it out)
1/2 teaspoon of salt
1 ready made pie crust

Preheat oven to 375 degrees.  Take out ready made pie crust from fridge to get close to room temperature.

• Cook chicken breast fully and cut up into small pieces.
• Throw chicken into bowl and mix in the package of vegetables, spinach, 1 cup of the cheese, sour cream, salsa, salt.  Mix all together while saying "Olé!" 
• Put mixture into a pie pan or 8x8 glass/metal pan. Spread evenly.
• Use last 1/2 cup of cheese to spread on top.
• Place pie crust on top and pinch edges. 
• Put into oven for 20-25 minutes or until crust is browned and mixture is bubbling.
• Take out of oven and let cool for about 10 minutes before serving.
• Eat.

This recipe is a great way to use left over chicken from a previous dinner.